Inspired by the ancient Ayurvedic tradition of Tamra Jal, drinking water stored in copper vessels combines centuries-old wisdom with modern science. Independent laboratory tests (summary below) on Forrest & Love copper bottles demonstrate that storing water in copper naturally increases its pH and alkalinity while releasing small amounts of copper, an essential trace element. Tests also showed that E. coli and coliform bacteria were no longer detectable after six hours under controlled laboratory conditions, highlighting copper’s natural antibacterial properties.

A timeless way to embrace mindful hydration, rooted in tradition and supported by scientific research.

Copperware brings warmth, elegance and versatility into everyday spaces. Our handcrafted copper carafes and pitchers are designed not only for serving water but can also be used as elegant flower vases, adding a distinctive touch to any interior. Beyond their aesthetic appeal, copper’s natural properties offer functional benefits. Independent laboratory tests have shown that water containing cut flowers in a copper vase exhibited reduced bacterial growth and remained clearer for longer compared to water in a glass vase under controlled conditions.

Over time, untreated copper surfaces may naturally develop a distinctive patina, giving each piece its own unique character and timeless charm.

Copper has been valued for centuries for its distinctive character, versatility and timeless appeal. Our pieces combine traditional craftsmanship with contemporary design, creating objects to be used, enjoyed and cherished over time.

Each piece is largely handcrafted by skilled artisans using traditional metalworking techniques, celebrating craftsmanship and the individual character that comes with handmade production.